Who doesn’t love sausage and mash!

Come to our kitchen and choose your very own combination of sausage, mash and gravy.

If that doesn’t tempt you, we have more delicious comfort food including

Chicken Schnitzel, Salmon Fishcakes or SLOW ROASTED PORK BELLY WITH SWEET POTATO MASH.

Make sure you leave room for dessert! You simply can’t say no to the

Sticky Date Pudding with salted macadamias and hot butterscotch sauce.

mmmmm……. need we say more?

Smash Opening hours

Monday - Thursday 5.30 to 9.30pm | Friday - Saturday 5.30 to 10.00pm Sunday - 5.30 to 9.30pm

SMASH Monthly Deals

Check out our Monthly Deals, you get a new one every month!

For bookings,
please phone: 02 9516 5424

To email us

contact@smashsausagekitchen.com.au

Recent Publicity

BANGERS AND PANACHE - SYDNEY MORNING HERALD

"Smash does good, honest food with finesse. It's unpretentious, it's fresh and it's full of flavour. The servings are hearty and the sausages are top-drawer (although I usually prefer mine a bit more singed and desperate-looking)."

SYDNEY WEEKENDER - SATURDAY 17 MARCH 2012

click to read more

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kids Eat Free Sundays and Wednesdays

Kids eat FREE Sundays and Wednesdays with every paying adult.

*kids meal from kids menu only.

  • Steve on urbanspoon

    We have been to Smash Sausage Kitchen twice …. the food is great for a cold winter night. I had the mash potatoe (and other food) the first time and the last time I had the mash potatoe with Parmesan mmmmaaaannnnn it was the best mash I have ever had (and I have had a lot of mash).

    SYDNEY WEEKENDER

  • Alice on urbanspoon

    Fantastic sausages. Friendly service. Mix and match snags, mash and gravy to create the best of comfort food executed with contemporary gourmet flavour and flourish. To start we shared the smokey texan sausage with mussels served with generous lashings of tomato sauce

    SYDNEY WEEKENDER

  • Smash Sausage Kitchen on eatability

    Fantastic sausages and mash and as another friend said Really good service. Would def go back. Excellent food at a great price too. Great combination of sausages and mash (with Gravy!) mixed just the way you would like. First class service in a really funky restaurant. Ticks all the boxes for good food and a great atmosphere. Highly recommended.

    SYDNEY WEEKENDER